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Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

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It’s great to see first-hand the one on one relationship Greenham has with its farmers - clearly a defining factor in the final product.

Mark Wong, Coppersmith Hotel
Coppersmith

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Restaurants & Retailers

Berardos Bistro on the Beach, Noosa

Berardos Bistro on the Beach, Noosa

Peter G Bouchier Butchers

Peter G Bouchier Butchers

Gary's Quality Meats, Prahran Market VIC

Gary's Quality Meats, Prahran Market VIC

Prince Alfred - 355 Bay St, Port Melbourne VIC

Prince Alfred - 355 Bay St, Port Melbourne VIC

Neil Perry - Rockpool, Rockpool Bar & Grill, Spice Temple

Neil Perry - Rockpool, Rockpool Bar & Grill, Spice Temple

Our Farmers

Richard Nicholls

Richard Nicholls

John D Bruce

John Bruce 2546

Jackie Marshall

Jackie Marshall

Stephen Pilkington

Stephen Pilkington

Alison Napier & Son

Allison Napier
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour