Contact Us

To find your closest butcher, retailer or restaurant serving Cape Grim Beef, please click HERE (Australian customers only)

Looking to serve Cape Grim Beef at your restaurant or shop? Click HERE

Cape Grim Beef is 100% grassfed and finished (not grain fed or confined to feedlots).

We do not conduct any direct business with restaurants or butchers. For international distribution, please click HERE

 

PLEASE READ ALL OF THE ABOVE BEFORE SENDING YOUR ENQUIRY

 

 

Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

Don't forget to sign up to the mailing list for our newsletter featuring farmer profiles, exclusive recipes, new products and retail and restaurant options for enjoying Cape Grim Beef.
Knowing that the beef is selected from only Angus and Hereford cattle in the north-western corner of Tasmania you can be assured it is fed on some of the most lush green pastures in the country.
Brent Farrell, Brents Restaurant

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Restaurants & Retailers

Circa, 2 Acland St St Kilda

Circa, 2 Acland St
St Kilda

The Breakwater, Hillarys Boat Harbour WA

The Breakwater, Hillarys Boat Harbour WA

Paringa Estate Mornington Peninsula

Paringa Estate
Mornington Peninsula

Wayside Inn, South Melbourne VIC

Wayside Inn, South Melbourne VIC

Noosa Boathouse Noosaville

Noosa Boathouse
Noosaville

Our Farmers

Michael Kay

Michael Kay

Charles Henry Rothwell

G231

Paul Saward

Paul Saward

Stephen Pilkington

Stephen Pilkington

Jackie Marshall

Jackie Marshall
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour