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To find your closest butcher, retailer or restaurant serving Cape Grim Beef, please click HERE (Australian customers only)

Looking to serve Cape Grim Beef at your restaurant or shop? Click HERE

Cape Grim Beef is 100% grassfed and finished (not grain fed or confined to feedlots).

We do not conduct any direct business with restaurants or butchers. For international distribution, please click HERE.

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Comments

We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

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Knowing that the beef is selected from only Angus and Hereford cattle in the north-western corner of Tasmania you can be assured it is fed on some of the most lush green pastures in the country.

Brent Farrell, Brents Restaurant