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Cape Grim Beef/Western Bulldogs Video Competition
WIN a beautiful steak lunch with Will Minson and the Cape Grim Beef Team.
Simply watch the video and answer the secret question.
What is Will's favourite steak?
Signup to Enter the Competition
We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.
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The quality and ‘value’ of meat should not be measured by how heavy a feedlot can grow their beef. Rather, we look after our animals from when they are born to when they are sent to Greenham – we try to give them a quality of life all the way through – and that’s why we end up with a really good product.
John Bruce - Cape Grim Beef Farmer, Stanley, TAS
Restaurants & Retailers
Neil Perry - Rockpool, Rockpool Bar & Grill, Spice Temple
Middle Park Hotel, 102 Canterbury Road, Middle Park VIC
Wayside Inn, South Melbourne VIC
Victor Churchill, 132 Queen Street, Woollahra, NSW
O'Connell's South Melbourne
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour