Recent Videos

Marcus Bontempelli trys the best beef

Meatstock comes to Melbourne in April, 2017

The perfect Cape Grim steak with the Western Bulldogs

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Cape Grim Beef on WIN NEWS Tasmania

From humble beginnings in 2007, it's become one of the most widely recognised and highly regarded brands of beef in the world. Our Reporter Tom Cooper took a trip to see exactly what's made Cape Grim Tasmanian Natural Beef a modern day Tasmanian success story.

Posted by WIN News Tasmania on Monday, October 12, 2015 - You need to be logged into FACEBOOK to view this video.

Greenham Tasmania Closes Loop on Energy Production

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How to cook the perfect Cape Grim Beef steak with Neil Perry

 

The Grim Experience - BOFA 2012

 

Cape Grim Beef used on MasterChef - Series 3 - 03.05.2011

 

Neil Perry talks with Nicole Livingstone at the 2011 Australian Grand Prix

 

Cape Grim Tasmanian Natural Beef

 

Neil Perry from Rockpool Bar & Grill instructs on how to cook the perfect steak

 

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Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

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Dear Cape Grim,

Dead set that Flat Iron steak was the best I've ever cooked. Absolutely awesome. Thank You.

David, Manly, NSW

Restaurants & Retailers

Kettle Black 50 Albert Rd South Melbourne

Kettle Black
50 Albert Rd
South Melbourne

The Aproneers - 145 East Derwent Hwy Lindisfarne

The Aproneers - 145 East Derwent Hwy Lindisfarne

Neil Perry - Rockpool, Rockpool Bar & Grill, Spice Temple

Neil Perry - Rockpool, Rockpool Bar & Grill, Spice Temple

Circa, 2 Acland St St Kilda

Circa, 2 Acland St
St Kilda

Grass Roots Urban Butchery

Grass Roots Urban Butchery

Our Farmers

Stephen Pilkington

Stephen Pilkington

Paul Saward

Paul Saward

Andrew Kay

Andrew Kay

Charles Henry Rothwell

G231

Richard Nicholls

Richard Nicholls
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour