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    Tramontina | Cape Grim Knife Selection

     

    Cape Grim is proud to be partnering with Tramontana Brazil to offer a range of branded knives for both home use and food service operators. 

    Tramontina is a Brazilian company that manufactures cookware, cutlery and home appliances. It was founded in 1911 and today it exports products to more than 120 countries.

     

    Please view the digital catalogue to see the range and learn about handling and care instructions. 

    Please note that Cape Grim Beef branded knives are not available for sale direct to the public. Please contact us on +61 3 96446500 to find a retailer in your area. 

    If you would like to receive a printed catalogue, please call us. 

     

     

    Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

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    The quality and ‘value’ of meat should not be measured by how heavy a feedlot can grow their beef. Rather, we look after our animals from when they are born to when they are sent to Greenham – we try to give them a quality of life all the way through – and that’s why we end up with a really good product.

    John Bruce - Cape Grim Beef Farmer, Stanley, TAS

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    Restaurants & Retailers

    Jolleys Boathouse - Adelaide, SA

    Jolleys Boathouse - Adelaide, SA

    Silver Creek Smokers

    Silver Creek Smokers

    Berardos Bistro on the Beach, Noosa

    Berardos Bistro on the Beach, Noosa

    Prince Alfred - 355 Bay St, Port Melbourne VIC

    Prince Alfred - 355 Bay St, Port Melbourne VIC

    Lakehouse Daylesford

    Lakehouse Daylesford

    Our Farmers

    Andrew Kay

    Andrew Kay

    Charles Henry Rothwell

    G231

    Richard Nicholls

    Richard Nicholls

    Alison Napier & Son

    Allison Napier

    Stephen Pilkington

    Stephen Pilkington
    From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour