Why is Cape Grim Beef so Different?
The purest air in the world.
Crystal clear air isn’t the only thing Cape Grim has going for it, though: rain quality hangs on air quality, so the rain is the world’s purest too.
Given that it rains in Cape Grim for 187 days a year on average, the pasture there makes for perfect grazing land.
So it’s hardly surprising that the British breeds of Cape Grim Beef, lungs full of clean air and bellies busy digesting the superior pastures on offer, have earned themselves a reputation for providing premium-grade beef, sought after by butchers and chefs who have built their careers on choosing the best produce and letting it speak for itself.
Cape Grim Beef is guaranteed to be tender, juicy and of the highest eating quality.
Compared to other beef products, you should find it to have a rich and full flavour – reflecting the grass-only diet of the cattle. And as required by Tasmanian law, it is completely free of hormone growth promotants (HGPs).
- 100% Grass fed and finished
- No added hormones
- Antibiotic free
- GMO free
- British breed beef only
- Graded to four & five star MSA tenderness grades
- Naturally marbled for maximum juiciness and flavour
- Certified Humane
We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.
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Just a little note to say thank you so much for all of the hard work and love you put into your products!!!
Our family love, love, love Cape Grim Beef... Eaten in our home with both fork and little fingers!
Thanks again and keep up the great work :)
Samantha, St Ives, NSW
Restaurants & Retailers
Flying Fish, Fiji
Hudson Meats, NSW
Rockpool, Crown Casino, 8 Whiteman St Southbank VIC
Mumu Grill, 70 Alexander St Crows Nest NSW
The Aproneers - 145 East Derwent Hwy Lindisfarne
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour