Wholesale Suppliers for Cape Grim Beef

New South Wales 

MELRINA MEAT
22 George Young Street, Regents Park, 2143
Tel   (02) 9795 2400
E   pbezzina@melrina.com.au
W     www.melrina.com.au/locations/melrina-sydney/
 
ANDREWS MEATS
38 Birnie Avenue, Lidcombe 2141
Tel   (02) 8668 8250
Fax   (02) 8668 8252
E   sales@andrewsmeat.com
W     www.andrewsmeat.com.au
 
Homebush Wholesale Meat Co.
50 Harley Cres. Condell Park NSW 2200
Tel   (02) 9709 3666
E   admin@hem.com.au
W     www.hem.com.au

Queensland

Australian Wholesale Meats

29 Devlan Street, Mansfield 4122

Tel   (07) 3343 7399
Fax   (07) 3343 7366
e   sales@awmqld.com
w   www.awmqld.com.au
 
Prime Cut Meats QLD (restaurants)
12 Steel Place, Morningside 4170
Tel   (07) 3399 1390
Fax   (07) 3399 2536
E   laurie@primecutmeats.com.au
W     www.primecutmeats.com.au
 
MOCO FOOD SERVICES (RESTAURANTS)
75 Ebbern Street, Darra 4076
Tel   (07) 3375 2013
E  

MSauvage@mocofoodservices.com.au

Western Australia

D.R Johnston Group (Perth)
3/146 Carrington Street, O'Connor 6163
Tel   08 9331 7700
E   perth-sales@johnston.com.au
 
Mondo Di Carne (Food Service)
5/41 King Edward Rd, Osborne Park 6017
Tel   08 9204 4099
E   www.mondo.net.au/wholesale
 
Tenderspot Meats (Servicing NW WA)
3/31 Clementson St, Broome 6725
Tel   08 9192 1258
E   www.tenderspotmeat.com

Tasmania

Freshline Tasmania
5-13 Johns Street, Western Junction 7212
Tel   (03) 6391 8488
f   (03) 6391 8806
E   sales@freshline.net.au 

South Australia

Holco Fine Meat Suppliers
156 Churchill Road North, Cavan 5094
Tel   (08) 8162 8400
E   dculbert@holco.com.au
     
 
Vic Wide Meat Brokers
9 Holcort Road, Laverton North, Vic
Tel   (03) 9931 1022
E   colinp@vwmb.com.au
W     www.vwmb.com.au

Victoria

Vic Wide Meat Brokers
9 Holcort Road, Laverton North
Tel   (03) 9931 1022
E   colinp@vwmb.com.au
W     www.vwmb.com.au
 
Flinders + Co (restaurants only)
77 Salmon St, Port Melbourne 
Tel   (03) 8393 0910
E   info@flinders.co
W     www.flinders.co
Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

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We use Cape Grim beef across multiple premium venues at Melbourne Racing Club and we can rely on it for quality, consistency and flavour for our discerning customers

Julian Robertshaw, Executive Chef - Melbourne Racing Club
Melbourne Racing Club

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O'Connell's South Melbourne

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Jing An Shangri La, Shanghai China

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Circa, 2 Acland St
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Flying Fish, Fiji

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Lakehouse Daylesford

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Allison Napier

Paul Saward

Paul Saward

Jamie Oliver

Jamie Oliver

Jackie Marshall

Jackie Marshall

Michael Kay

Michael Kay
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour