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  • Pure Beef - For the Love of It
  • Pure Beef - Made by Nature
  • Pure Beef - Naturally Tasmanian
  • Pure Beef - The Way Nature Intended
    Cheesy Cape Grim Sausage Roll

    Cheesy Cape Grim Sausage Roll

    Serves: 4

    Ingredients

    Blue Triangle 4 long bread rolls
    Blue Triangle 8 cos lettuce leaves
    Blue Triangle 1 cup grated tasty cheese
    Blue Triangle 4 Cape Grim Beef sausages, cooked, cooled
    Blue Triangle 2 tablespoons tomato sauce

     

    Method

    1. Cut bread rolls through centre lengthways (do not cut all the way through). Gently open rolls. Place 2 lettuce leaves on each roll base.
    2. Sprinkle cheese over lettuce and top with sausage. Drizzle tomato sauce over sausage. Press roll together to close. Serve.

     

    Tips

     Packing tip: Wrap rolls securely in greaseproof paper. Place in lunch box with ice brick.

     

     

     

     

     

     

     

     

     

     

     

     

    Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

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    Twin Towns Clubs & Resorts

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    Restaurants & Retailers

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    Neil Perry - Rockpool, Rockpool Bar & Grill, Spice Temple

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    Hudson Meats, NSW

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    Roaring Grill 301 Elizabeth Street, North Hobart

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    The Breakwater, Hillarys Boat Harbour WA

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    Aubergine, 18 Barker Street, Griffith, ACT

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    Paul Saward

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    Stephen Pilkington

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    Richard Nicholls

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    Michael Kay

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    Jackie Marshall
    From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour