Roast Beef Wraps
Serves: 4
Ingredients
¼ cup whole egg mayonnaise
1 crushed garlic clove
4 wholemeal wheat wraps
1 bunch trimmed rocket
12 slices rare roast beef
8 sliced cornichons (pickled cucumbers)
3 sliced roma tomatoes
8 slices Swiss cheese
Method
- Combine mayonnaise and garlic in a small bowl. Spread mayonnaise mixture over the base of wraps.
- Evenly divide rocket, roast beef, cornichons, tomatoes and Swiss cheese among each wrap.
- Roll up firmly and fold in the ends to enclose the filling.
Tips
Always rest beef after cooking. This gives the meat juices a chance to redistribute, giving a more moist and tender result
These wraps can be made a few hours ahead and refrigerated until needed.
Note: Not all images displayed on this page utilise Cape Grim Beef.
We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.
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Good food is an essential part of a luxury experience when it comes to food and using Cape Grim Beef in our menus complete the meaning of luxuries and a good choice of on top quality fresh products that we’re able to source all year round. Cape Grim Beef products are one of the most important parts to delight our guests.
Executive Chef Ayyoub Salameh, Conrads Maldives Rangali
Restaurants & Retailers
San Telmo - Argentinian Bar & Grill
Stillwater
2 Bridge Rd, Launceston TAS
Middle Park Hotel, 102 Canterbury Road, Middle Park VIC
Jing An Shangri La, Shanghai China
Butcher's Block, 280 Queens Pde, Clifton Hill
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour