Find Cape Grim Beef in Australia

From steak to sausage, Cape Grim Tasmanian Natural Beef is available in a wide variety of meat cuts throughout Australia via our network of wholesalers for butchers and restaurants.

Find your nearest restaurant or local beef suppliers here today.


Ben Milbourne & Andy Allen from MasterChef with Cape Grim beef farmer John Bruce - image by Tara Dunstan

Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

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Cape Grim has single handedly filled one giant hole for both our restaurants.

David Pugh, Restaurant Two and Three Bistro
Restaurant Two

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Restaurants & Retailers

The Breakwater, Hillarys Boat Harbour WA

The Breakwater, Hillarys Boat Harbour WA

Neil Perry - Rockpool, Rockpool Bar & Grill, Spice Temple

Neil Perry - Rockpool, Rockpool Bar & Grill, Spice Temple

The Emerson, Commercial Road South Yarra

The Emerson, Commercial Road
South Yarra

Wayside Inn, South Melbourne VIC

Wayside Inn, South Melbourne VIC

O'Connell's South Melbourne

O'Connell's South Melbourne

Our Farmers

Michael Kay

Michael Kay

Dallas & Jenny

DJ & JJ House

Jackie Marshall

Jackie Marshall

John D Bruce

John Bruce 2546

Alison Napier & Son

Allison Napier
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour