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Find Cape Grim Beef in Australia

From steak to sausage, Cape Grim Tasmanian Natural Beef is available in a wide variety of meat cuts throughout Australia via our network of wholesalers for butchers and restaurants.

Find your nearest restaurant or local beef suppliers here today.

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Ben Milbourne & Andy Allen from MasterChef with Cape Grim beef farmer John Bruce - image by Tara Dunstan

We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

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The Railway Club Hotel is Melbourne's Premier Steak Venue.

We use Cape Grim as our premium product because the quality of their grass fed beef is second to none. We enjoy consistently high marble scores, tenderness and flavour all year round giving us pride of product, and value for our customers.

John Woolley, Railway Club Hotel