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  • Pure Beef - For the Love of It
  • Pure Beef - Made by Nature
  • Pure Beef - Naturally Tasmanian
  • Pure Beef - The Way Nature Intended

    QR Recipes using Australia’s Finest Grass Fed Beef

    Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

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    The Railway Club Hotel is Melbourne's Premier Steak Venue.

    We use Cape Grim as our premium product because the quality of their grass fed beef is second to none. We enjoy consistently high marble scores, tenderness and flavour all year round giving us pride of product, and value for our customers.

    John Woolley, Railway Club Hotel
    Railway Club Hotel

    Restaurants & Retailers

    Flying Fish, Fiji

    Flying Fish, Fiji

    Aubergine, 18 Barker Street, Griffith, ACT

    Aubergine, 18 Barker Street, Griffith, ACT

    Stillwater 2 Bridge Rd, Launceston TAS

    Stillwater 2 Bridge Rd, Launceston TAS

    Jolleys Boathouse - Adelaide, SA

    Jolleys Boathouse - Adelaide, SA

    Butcher's Block, 280 Queens Pde, Clifton Hill

    Butcher's Block, 280 Queens Pde, Clifton Hill

    Our Farmers

    Jamie Oliver

    Jamie Oliver

    Stephen Pilkington

    Stephen Pilkington

    Richard Nicholls

    Richard Nicholls

    Jackie Marshall

    Jackie Marshall

    Alison Napier & Son

    Allison Napier
    From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour