Retailer Resources

Retailers can click here to view our promotional products - Brochure and Table TalkerRestaurant Certificate and Butcher Certificate.

 

Point of Sale Material

 

 

Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

Don't forget to sign up to the mailing list for our newsletter featuring farmer profiles, exclusive recipes, new products and retail and restaurant options for enjoying Cape Grim Beef.

The farmers of Cape Grim produce amazing cattle and Greenhams process it humanely and we get to use fully traceable, beautifully flavoured grass fed beef. What a priviledge!

Jesse McTavish, The Kettle Black
Kettle Black

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Restaurants & Retailers

True South Black Rock, VIC

True South
Black Rock, VIC

Paringa Estate Mornington Peninsula

Paringa Estate
Mornington Peninsula

Butcher's Block, 280 Queens Pde, Clifton Hill

Butcher's Block, 280 Queens Pde, Clifton Hill

Neil Perry - Rockpool, Rockpool Bar & Grill, Spice Temple

Neil Perry - Rockpool, Rockpool Bar & Grill, Spice Temple

Black Cow Bistro, 70 George St, Launceston TAS

Black Cow Bistro, 70 George St, Launceston TAS

Our Farmers

Charles Henry Rothwell

G231

Alison Napier & Son

Allison Napier

Paul Saward

Paul Saward

Andrew Kay

Andrew Kay

John D Bruce

John Bruce 2546
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour