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Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

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Knowing that the beef is selected from only Angus and Hereford cattle in the north-western corner of Tasmania you can be assured it is fed on some of the most lush green pastures in the country.
Brent Farrell, Brents Restaurant

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Restaurants & Retailers

The European 161 Spring St Melbourne

The European
161 Spring St
Melbourne

Mumu Grill, 70 Alexander St Crows Nest NSW

Mumu Grill, 70 Alexander St  Crows Nest NSW

Jolleys Boathouse - Adelaide, SA

Jolleys Boathouse - Adelaide, SA

Rockpool, Crown Casino, 8 Whiteman St Southbank VIC

Rockpool, Crown Casino, 8 Whiteman St  Southbank VIC

San Telmo - Argentinian Bar & Grill

San Telmo -  Argentinian Bar & Grill

Our Farmers

Charles Henry Rothwell

G231

Jackie Marshall

Jackie Marshall

Paul Saward

Paul Saward

Michael Kay

Michael Kay

Jamie Oliver

Jamie Oliver
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour