Beef with Cherry Tomatoes and Horseradish Cream

 

Beef with Cherry Tomatoes and Horseradish Cream

Serves: 8

Ingredients

Blue Triangle 750g beef loin
Blue Triangle 2 tbsp wholegrain mustard
Blue Triangle ½ tsp thyme, chopped
Blue Triangle ½ tsp oregano, chopped
Blue Triangle ½ tsp garlic, chopped
Blue Triangle ¼ tsp caster sugar
Blue Triangle 2 tbsp olive oil
Blue Triangle 200g cherry truss tomatoes
Blue Triangle 100g crème fraîche
Blue Triangle ½ tsp grated horseradish
Blue Triangle ¼ tsp hot English mustard

 

Method

  1. Preheat oven to 200°C (180°C). Season beef and rub all over with mustard. Roast until cooked to your preference (about 30mins for medium).
  2. Meanwhile, mix thyme, oregano, garlic, sugar and olive oil in a bowl. Add tomatoes, toss and season. Place on a baking tray and roast for 10mins.
  3. Mix crème fraîche with horseradish and mustard and season to taste. Serve beef with tomatoes and horseradish cream.

 

Tips

 Always rest beef after cooking. This gives the meat juices a chance to redistribute, giving a more moist and tender result

 Note: Not all images displayed on this page utilise Cape Grim Beef.

Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

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Just a little note to say thank you so much for all of the hard work and love you put into your products!!!
Our family love, love, love Cape Grim Beef... Eaten in our home with both fork and little fingers!
Thanks again and keep up the great work :)

Samantha, St Ives, NSW

Restaurants & Retailers

Grossi Florentino Grill

Grossi Florentino Grill

The Botanical, 169 Domain Rd South Yarra VIC

The Botanical, 169 Domain Rd  South Yarra VIC

Stillwater 2 Bridge Rd, Launceston TAS

Stillwater
2 Bridge Rd, Launceston TAS

Burger Project, World Square 644 George St, Sydney

Burger Project, World Square
644 George St, Sydney

Victor Churchill, 132 Queen Street, Woollahra, NSW

Victor Churchill, 132 Queen Street, Woollahra, NSW

Our Farmers

Richard Nicholls

Richard Nicholls

Charles Henry Rothwell

G231

Stephen Pilkington

Stephen Pilkington

Dallas & Jenny

DJ & JJ House

Jamie Oliver

Jamie Oliver
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour