Cape Grim Beef Products
Australia has rediscovered the value of food provenance.
This has resulted in increased demand for premium products that can be traced to their source, that are sustainable and that show integrity and consistency.
These expectations are driving the re-evaluation of the social and environmental relationships surrounding food, and particularly red meat.
Cape Grim Beef has earnt and proven its reputation as a reliable, truthful brand.
The company selects livestock raised in the world’s most pristine environment, processes the beef humanely and distributes the product to chefs and butchers who handle it with respect and authority.
In these pages, you can see the wide range of products available under the Cape Grim Beef brand.
For further information, please contact info@capegrimbeef.com.au or call 03 96446500
We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.
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The quality and ‘value’ of meat should not be measured by how heavy a feedlot can grow their beef. Rather, we look after our animals from when they are born to when they are sent to Greenham – we try to give them a quality of life all the way through – and that’s why we end up with a really good product.
John Bruce - Cape Grim Beef Farmer, Stanley, TAS
Restaurants & Retailers
The Prime Society - Singapore
Noosa Boathouse
Noosaville
Rockpool, Crown Casino, 8 Whiteman St Southbank VIC
Jing An Shangri La, Shanghai China
Stillwater
2 Bridge Rd, Launceston TAS
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour