Image Gallery

Click on the bank of images below to see a snapshot of life at Cape Grim Beef.

Cape Grim steak at Church Street EnotecaLonesome BullMouth-watering Cape Grim BeefGraeme PrettyCape Grim StriploinPeter Greenham Jnr in the Smithton plantMouth-watering Cape Grim BeefCattle in StanleyCape Grim coastline, NW TasTender and Moist Cape Grim BeefNeil Perry with dry aged Cape Grim BeefCattle grazing in StanleySelection of Cape Grim Beef at the Railway Club Hotel, Port MelbourneCape Grim Beef at the Railway ClubChar-grilled Cape Grim BeefCape Grim CattleCattle in StanleySun smart CattleCape Grim on the menu at Prime SocietyMouth-watering Cape Grim BeefMouth-watering Cape Grim BeefCape Grim Eye FilletOverlooking The Nut, StanleyGreenham cattleCattle grazing in StanleyPeter Greenham launches the Traceability program with QR CodesRoast Beef - Cape Grim styleIndonesian Beef Rendang made with Cape Grim BeefMouth watering Cape Grim beefChar-grilled Cape Grim BeefDinner in the paddock overlooking The Nut, StanleyScenic view of cattleCape Grim grass fed beefCape Grim Rib RoastCape Grim Eye FilletCattle grazing in front of The Nut, StanleyScenic Cape Grim, NW TasmaniaGuy Wigg - Cape Grim Beef FarmerCattle grazing and overlooking Mt CameronCape Grim short rib with mustardChar-grilled Cape Grim BeefSmithton Boning RoomGreenham FamilyCape Grim rib eye at Black Cow Bistro, TASBoning Room in 1950sBen Milborne & Andy Allen (MasterChef) and farmer, John Bruce - Image by Tara DunstanCattle at Smithton, The NutMSA Graded Award Winner Rockhampton 2012Guy Wigg - Cape Grim Beef FarmerMouth-watering Cape Grim BeefCape Grim CattleCape Grim Scotch Fillet

The Railway Club Hotel is Melbourne's Premier Steak Venue.

We use Cape Grim as our premium product because the quality of their grass fed beef is second to none. We enjoy consistently high marble scores, tenderness and flavour all year round giving us pride of product, and value for our customers.

John Woolley, Railway Club Hotel
Railway Club Hotel
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour

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