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  • Pure Beef - For the Love of It
  • Pure Beef - Made by Nature
  • Pure Beef - Naturally Tasmanian
  • Pure Beef - The Way Nature Intended

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    Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

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    We use Cape Grim beef across multiple premium venues at Melbourne Racing Club and we can rely on it for quality, consistency and flavour for our discerning customers

    Julian Robertshaw, Executive Chef - Melbourne Racing Club
    Melbourne Racing Club

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    Restaurants & Retailers

    Coppersmith Hotel 435 Clarendon St South Melbourne

    Coppersmith Hotel 435 Clarendon St South Melbourne

    San Telmo - Argentinian Bar & Grill

    San Telmo - Argentinian Bar & Grill

    Prince Alfred - 355 Bay St, Port Melbourne VIC

    Prince Alfred - 355 Bay St, Port Melbourne VIC

    The Breakwater, Hillarys Boat Harbour WA

    The Breakwater, Hillarys Boat Harbour WA

    Cafe Sydney, 5th Floor 31 Alfred St Sydney NSW

    Cafe Sydney, 5th Floor 31 Alfred St Sydney NSW

    Our Farmers

    Jackie Marshall

    Jackie Marshall

    Andrew Kay

    Andrew Kay

    Jamie Oliver

    Jamie Oliver

    Paul Saward

    Paul Saward

    Richard Nicholls

    Richard Nicholls
    From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour