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Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

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Knowing that the beef is selected from only Angus and Hereford cattle in the north-western corner of Tasmania you can be assured it is fed on some of the most lush green pastures in the country.
Brent Farrell, Brents Restaurant

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Restaurants & Retailers

Stillwater 2 Bridge Rd, Launceston TAS

Stillwater
2 Bridge Rd, Launceston TAS

Grass Roots Urban Butchery

Grass Roots Urban Butchery

Peter G Bouchier Butchers

Peter G Bouchier Butchers

Hudson Meats, NSW

Hudson Meats, NSW

Prince Alfred - 355 Bay St, Port Melbourne VIC

Prince Alfred - 355 Bay St, Port Melbourne VIC

Our Farmers

Andrew Kay

Andrew Kay

Alison Napier & Son

Allison Napier

Michael Kay

Michael Kay

Stephen Pilkington

Stephen Pilkington

Richard Nicholls

Richard Nicholls
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour