Recipes  >    >  5 Column Recipes
AboutCuts AvailableNewspaper & PressImage Gallery
  • Pure Beef - For the Love of It
  • Pure Beef - Made by Nature
  • Pure Beef - Naturally Tasmanian
  • Pure Beef - The Way Nature Intended
    Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

    Don't forget to sign up to the mailing list for our newsletter featuring farmer profiles, exclusive recipes, new products and retail and restaurant options for enjoying Cape Grim Beef.

    We use Cape Grim beef across multiple premium venues at Melbourne Racing Club and we can rely on it for quality, consistency and flavour for our discerning customers

    Julian Robertshaw, Executive Chef - Melbourne Racing Club
    Melbourne Racing Club

    Instagram Feed

    Restaurants & Retailers

    Hudson Meats, NSW

    Hudson Meats, NSW

    Bar Nacional, 727 Collins St

    Bar Nacional, 727 Collins St

    Terminus Hotel, Fitzroy VIC

    Terminus Hotel, Fitzroy VIC

    Lakehouse Daylesford

    Lakehouse Daylesford

    Rockpool, Crown Casino, 8 Whiteman St Southbank VIC

    Rockpool, Crown Casino, 8 Whiteman St Southbank VIC

    Our Farmers

    Dallas & Jenny

    DJ & JJ House

    Andrew Kay

    Andrew Kay

    Charles Henry Rothwell

    G231

    Alison Napier & Son

    Allison Napier

    Paul Saward

    Paul Saward
    From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour