Cape Grim Beef Press, News & Events

Newspaper & Magazine Articles

• Sydney's Boutique Butchers - Australian Gourmet Traveller  (January 2012)
• Gourmet snags best bar none - Tasmanian Country  (28, October 2011)
• Opinions divided over Woolies' MSA move - Beef Central  (28, October 2011)
• Tassie beef snags go high tech in Coles trial - The Advocate  (3, October 2011)
• Value adding way of future: Coastal farmers - The Advocate  (3, October 2011)
• QR-codes driving consumers down the information super-highway - Beef Central  (27, September 2011)
• Top restaurateur reaffirms commitment to Tassie beef - Stock & Land  (22, September 2011)
• Healthy pastures of plenty - The Age  (2, August 2011)
• A meaty boost to efficiency at Smithton abattoir - The Advocate  (20, July 2011)
• Cape Grim Grass Fed Beef Scores Gold Medal   (18, June 2011)
• Cape Grim sponsor 'Everyday Gourmet' with Masterchef's Justine Schofield on Channel Ten  (28, April 2011)
• Nicole Livingstone talks to Neil Perry at the Australian Formula 1 Grand Prix  (27, April 2011)
• Coastal beef recognised - Burnie Advocate   (28, October 2010)
• The Interview - Burnie Advocate   (27, September 2010)
• No easy recipe to successful branding- Circular Head Chronicle (22 September 2010)
• Tassie beef aces Lodge taste test (30 June 2010)
• The theme of Executive Chef - Townsville Bulletin (26 May 2010)
• Obama to savour Aussie beef - Queensland Country Life (27 May 2010)
• Chefs in Oz to boost their Iron - The Weekly Times (23 April 2010)
• Local produce in Poh's Kitchen - Circular Head Chronicle  (31 March 2010)
• Pineapple's 600,000 hits - Queensland Country Life  (3 December 2009)
• The Future: Gene markers hold scope for refinement - Queensland Country Life (3 December 2009)
• The Squire of Rocky Cape - Andrew Bain, Outback - Special Holiday Issue (Dec/Jan 2010)
• Grim's Fairy Tale - Matthew Denholm, The Weekend Australian Magazine (24-25 October 2009)
• Traceability, Tassie beef gets rhythm in Seoul- Kate Dowler, The Weekly Times (13 May 2009)
• Once Bitten - Cathryn Hui, The Age (Epicure) (9 May 2009)
• Making the grade in Tasmania - Feedback (December 2008)
• Green image drives - Caroline James, Australian Farm Journal (December 2008)
• John Daly takes the Crown for dining - Josh Massoud, Herald Sun (26 November 2008)
• National Industry Review - Jon Condon, Stock and Land (25 September 2008)
• Sizzling Good Steaks - Bob Hart, Herald Sun (13 August 2008)
• Natural Beef Gathers Pace - Jon Condon, Queensland Country Life (7 August 2008)

Press Releases

• Tasmanian beef shines at national carcass competition (13 May, 2009)
• Tasmanian MLA Tour (20 August 2008)
• Tasmanian beef launched in Sunshine State (14 August 2008)
• Tasmanian beef strikes a chord and leads to investment (9 July 2008)
• Tasmanian success calls for more investment (27 June 2008)

Greenham Tasmania Newsletters

• Meatworks Messenger, December 2011
• Meatworks Messenger, September 2011
• Meatworks Messenger, May 2011
• Meatworks Messenger, December 2010
• Meatworks Messenger, October 2010
• Meatworks Messenger, April 2010
• Meatworks Messenger, December 2009
• Meatworks Messenger, May 2009
• Meatworks Messenger, December 2008
• Meatworks Messenger, July 2008

Brisbane Launch

• Check out some photos from the night at our Gallery
• Media Release (14 August 2008)