Cape Grim Beef Farmers
Benefits of MSA
Wholesale
International Distribution
Cape Grim Beef And Snow Pea Stirfry
Cape Grim Beef Pad Thai
Cape Grim Beef Sirloin With Mushroom Ragout
Char-grilled Cape Grim Beef Skewers With Tomato Vinaigrette
Char-grilled Cape Grim Rump Steak, Potato Salad and Garlic Mayonnaise
Char-grilled Cape Grim Sirloin With Dijon Mustard
Char-grilled Cape Grim Sirloin Wraps
Grilled Cape Grim Steak With Corn And Cucumber Salad
Honey Glazed Cape Grim Roast Beef With Corn And Pototo Mash
Orange Mustard Barbecue Cape Grim Steaks
Teriyaki Steak With Wasabi Butter
Tuscan Cape Grim Beef Steaks
We love Cape Grim Tasmanian beef - We have been using it since the opening of Rockpool Bar & Grill in Melbourne, our world class Steak House.
Neil Perry
Rockpool Group
Read More Success Stories
Share
|
print
Available Cuts
Cube roll (scotch fillet)
T-bone
Topside (roasting beef)
Eye fillet (tenderloin)
Rump
Outside flat (corning beef)
Striploin (porterhouse)
Op rib
Home
Why is Cape Grim Beef so Different?
Cape Grim Story
Where can I find Cape Grim Beef?
Recipes
Traceability
Retailer Resources
Links
Meatworks Messenger Dec 2008
Meatworks Messenger July 2008
Meatworks Messenger Tas Dec 2009
Meatworks Messenger Tas May 2009
Gallery
Contact Us
Terms of Use
Greenham Tasmania Pty Ltd
Bacon Factory Road
Smithton TAS 7330
Australia
+61 3 9644 6500
© Cape Grim Tasmanian Natural Beef