Cape Grim Beef, Australia’s Finest Grass Fed Beef.

Tasmania is world-renowned for its rugged wilderness, pristine beauty and landscape of vivid contrast.

Cape Grim in the far northwest corner, shaped by wild Southern Ocean swells, abundant rainfall has the cleanest air in the world.

Our proud collective of beef farmers throughout Tasmania, King and Flinders Islands, have a commitment to sustainable farming and ethical practices.

They nurture the finest quality cattle, without harming the pristine environment.

Raised on rich pastures with nothing else added, Cape Grim Beef is hand-selected and rigorously graded, rewarding you with pure beef flavour – made by nature.

If you’re new to our site we invite you to explore the benefits of Cape Grim Beef.

Join up to the Cape Grim Beef Mailing List to receive newsletters featuring interesting info about our 100% grass fed beef, restaurants and steakhouses, recipes, competitions and special offers.

 

 

 

Introducing the Cape Grim Beef ‘Cook At Home’ Range of products.

Cape Grim Beef Retail Ready from IGA supermarkets

Now you can take home and cook a tender, juicy Eye Fillet or Rump steak or even roast a piece of Porterhouse for the family.

There are also mince, diced and stir-fry options for your casserole or classic meatball dish.

Did you know that grass fed beef is a great source of Omega 3?

Omega-3’s are fatty acids that are essential to human health.

Sixty percent of the fatty acids in grass is omega-3, which is formed in the chloroplasts of green leaves.

Cape Grim Beef Retail Ready from IGA and Foodworks supermarkets

Did you know you can trace back your beef to the very farm it came from?
QR codeDownload a SCAN app today and scan this QR code to meet one of the Cape Grim farmers.

Each steak or roast will have its own code so you can follow your beef back to one of the 800 producers in Tasmania, King & Flinders Island.

QR Codes link back to Farmers on the Cape Grim Beef Traceability Program

The Cook at Home range is available from many IGA supermarkets and specialist meat providores.

Ask your local store about it or check our locator to find the closest retailer.

So for your next dinner party or barbeque, take a trip to Tassie and enjoy some Cape Grim Beef.

It’s great to see first-hand the one on one relationship Greenham has with its farmers - clearly a defining factor in the final product.

Mark Wong, Coppersmith Hotel
Coppersmith

Restaurants & Retailers

The Aproneers - 145 East Derwent Hwy Lindisfarne

The Aproneers - 145 East Derwent Hwy Lindisfarne

Noosa Food & Wine Festival

Noosa Food & Wine Festival

The Independent Gembrook, VIC

The Independent
Gembrook, VIC

The Emerson, Commercial Road South Yarra

The Emerson, Commercial Road
South Yarra

Wayside Inn, South Melbourne VIC

Wayside Inn, South Melbourne VIC

Middle Park Hotel, 102 Canterbury Road, Middle Park VIC

Middle Park Hotel, 102 Canterbury Road, Middle Park VIC

Cumulus Up Upstairs 45 Flinders Lane, Melbourne

Cumulus Up 
Upstairs 45 Flinders Lane, Melbourne

The Breakwater, Hillarys Boat Harbour WA

The Breakwater, Hillarys Boat Harbour WA

Roaring Grill 301 Elizabeth Street, North Hobart

Roaring Grill
301 Elizabeth Street, North Hobart

Flying Fish, Fiji

Flying Fish, Fiji

Our Farmers

Alison Napier & Son

Allison Napier

Andrew Kay

Andrew Kay

Jamie Oliver

Jamie Oliver

Stephen Pilkington

Stephen Pilkington

Richard Nicholls

Richard Nicholls
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour